A tried and true classic, our Chinese black tea revitalizes with every sip. Long before they reach us, our full leaves are picked by hand, so that each leaf's sweet character and the bright, rich body remains intact. Enjoy plain over ice, squeeze a bit of lemon for extra zing, or add a drop of honey before icing to enhance the sweet character of the brew.
Each pouch makes 4 quarts /3.8 litres of homemade iced tea. This tea is Kosher certified.
Ingredients: Black tea.
Brewing Instructions:
1) Boil 2 litres of water and pour over a tea pouch in a heat resistant container.
2) Steep for 15-20 minutes and then fill the container with 1.8 litres of cold water.
3) Remove teabag and gently squeeze it.
| Product Size | 3, 6 or 50 tea pouches |
|---|---|
| Base | Small black leaves. |
| Aroma | Toasty |
| Caffeine Level | Caffeinated |
| Body | Medium body |
| Character | Toasted flavour |
| Steeping Time | 15 minutes |
| Brewing Temperature | 212° F (Boiling Water) |
Certifications: 